Sustainable Redesign for Lindt
Repackaging & Redesign
Repackaging & Redesign
This was a project for my Sustainable Design class. The object of the project was to choose a product with bad packaging, any product, and redesign and repackage it with sustainability in mind. I chose Lindor Truffles. My goal was REUSE. The information/brand paper wrap on the outside can be torn off and hopefully the box is beautiful enough to be reused for other purposes. Once the customer doesn't care for the box anymore, the paper material makes it recyclable.
![chocolate Sustainable package](https://mir-s3-cdn-cf.behance.net/project_modules/max_1200/b356465141759.560216b8e6d46.jpg)
![chocolate Sustainable package](https://mir-s3-cdn-cf.behance.net/project_modules/max_1200/499f805141760.560216e01f5a2.jpg)
![chocolate Sustainable package](https://mir-s3-cdn-cf.behance.net/project_modules/max_1200/8516345141761.560216dd751d3.jpg)
![chocolate Sustainable package](https://mir-s3-cdn-cf.behance.net/project_modules/max_1200/a9dede5141762.56021744d2f9a.jpg)
![chocolate Sustainable package](https://mir-s3-cdn-cf.behance.net/project_modules/max_1200/f11a355141763.560216b9df09e.jpg)
![chocolate Sustainable package](https://mir-s3-cdn-cf.behance.net/project_modules/max_1200/757e2a5141764.560216e189b82.jpg)
![chocolate Sustainable package](https://mir-s3-cdn-cf.behance.net/project_modules/max_1200/a9fb0b5141765.5602161a9745e.jpg)